Restaurant | Los Angeles Conservancy

Restaurant

Photo by William Veerbeek on Flickrhttp://www.curatingthecity.org/images/reading_cover.gif

Kate Mantilini

For her steakhouse named after 1930s boxing promoter Kate Mantilini, restaurateur Marilyn Lewis directed her architects to create "a roadside steakhouse for the future – with a clock."
Kentucky Fried Chicken
Photo courtesy Architectural Resources Group

Kentucky Fried Chicken

In the late 1980s, Kentucky Fried Chicken franchisee Jack Wilke wanted his location to have a design that paid tribute to the Googie architecture with playful, Deconstructivist design.
La Villa Basque
Photo by Larry Underhill

La Villa Basque

A unique landmark in the industrial city of Vernon for over half a century, its unique hybrid of coffee shop, lounge, fine dining establishment, and event space served everyone from truck drivers to wedding parties.
McDonald's Hamburgers
Photo from Conservancy archives

McDonald's Hamburgers

A Googie-style building designed to reveal the restaurant's innovative food preparation techniques, it is the oldest surviving McDonald's restaurant still in operation.
Mel's
Photo by Jessica Hodgdon/L.A. Conservancy

Mel's

A great example of Louis Armet and Eldon Davis early Googie designs, showing their use of angled rooflines, dramatic signage, and other space-age elements that would become even more angled and dramatic in their later work.
Pann's Coffee Shop
Photo from Conservancy archives

Pann's Coffee Shop

One of the last and best of the iconic futuristic coffee shops designed by the prolific firm of Armet & Davis, its traffic island is an oasis of subtropical planting beneath an immense, hovering "tortoise shell" roof.

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